Italian Wine Podcast Feed
Listen to the latest interviews with Italian wine people. Now over 275 episodes and growing...
Giugno 18, 2019
In this episode Monty Waldin meets Michele Faro, owner of the Pietradolce Winery in the Etna area of Sicily. Michele tells Monty about his family history and his land on the Etna vulcano that includes also some pre-fillossera vines. Michele talks about the local varieties that he grows (Nerello Mascalese and Carricante) and the characteristics of the Etna soil. He also presents his signature red and white wines and recommends also some of his favourite mouth-watering seafood pairings!
Giugno 12, 2019
In this episode Monty Waldin interviews Barbara Widmer owner of the Brancaia Winery in Castellina in Chianti. Barbara is also the enologist of the winery which […]
Giugno 11, 2019
In this educational podcast recorded in Italian, Monty Waldin hosts Prof. Attilio Scienza again to talk about 4 grape varieties and related wines from Sicily. In […]
Giugno 11, 2019
[This is the English-language translation and dubbed version of episode 208, which has originally been recorded in Italian.] In this educational podcast, Monty Waldin hosts Prof. […]
Giugno 5, 2019
In this episode Monty Waldin interviews Bernardino Sani, owner of the Argiano winery in Montalcino near Siena and renowned Brunello producer. Bernardino talks about Argiano’s new […]
Giugno 4, 2019
In this episode Monty Waldin interviews Maurizio Zanella, owner of Ca’ del Bosco and famous producer of Franciacorta wines. Ca’ del Bosco was born in 1968 and is located between Lake Como and Lake Garda near Lake Iseo. Maurizio talks about how his adventure begin from a little “House in the Woods” (literally the meaning of Ca’ del Bosco) and the way he developed it to become a world-famous brand in the wine industry. Maurizio discusses the influence and mentorship of Veronelli in helping him achieve his vision. Monty and Maurizio also talk about Ca’ del Bosco’s distinctive vinification process which involves washing the grapes with water before drying them and vinifying them. Tune in to learn more about an iconic Italian wine denomination and one of Italy’s most famous bubbly wines!