Ep. 237 –ENGLISH– Attilio Scienza (VIA Chief Scientist) on Nebbiolo
October 9, 2019
Ep. 238 Rosa Moio (Quintodecimo) on Taurasi, Fiano d’Avellino, and Greco di Tufo
October 15, 2019

In this educational podcast recorded in Italian, Monty Waldin welcomes again Professor Attilio Scienza, vine genetics scholar and also the Chief Scientist of the Vinitaly International Academy, to discuss the Nebbiolo grape and two of its iconic expressions: Barolo and Barbaresco. Scienza discusses the geology and topography of the Langhe region, techniques of cultivation and training for Nebbiolo, its genotypes and phenotypes, and the Barolo and Barbaresco wines. Tune in to learn more also about some wine and food pairings from the region! A recorded audio translation into English of this interview is available in the next episode.

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