Episode 670 Marc Millon interviews Werner Waldboth in this episode of Italian Food & Wine with Marc Millon on the Italian Wine Podcast.
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About today’s guest Werner Waldboth:
Werner Waldboth, is head of sales and marketing at the Abbazia di Novacella which is one of the oldest wineries in Italy. The monastery was founded in 1142 and since then they have been producing wine. Abbazia di Novacella is still an active monastery as well and the combination of these two facts makes it quite unique. The winery is located in Valle Isarco, one of the northernmost wine regions in Italy. The wines are characterized by their origin: fresh, fruity with a crispy acidity.
More about the host Marc Millon:
Marc Millon, VIA Italian Wine Ambassador 2021, has been travelling, eating, drinking, learning and writing about wine, food and travel for nearly 40 years. Born in Mexico, with a mother from Hawaii via Korea and an anthropologist father from New York via Paris, he was weaned on exotic and delicious foods. Marc and his photographer wife Kim are the authors of 14 books including a pioneering series of illustrated wine-food-travel books: The Wine Roads of Europe, The Wine Roads of France, The Wine Roads of Italy (Premio Barbi Colombini), and The Wine Roads of Spain. Other titles include The Wine and Food of Europe, The Food Lovers’ Companion Italy, The Food Lovers’ Companion France, Wine, a global history. Marc regularly lectures and hosts gastronomic cultural tours to Italy and France with Martin Randall Travel, the UK’s leading cultural travel specialist. He is soon to begin a regular series on Italian Wine Podcast, ‘Wine, food and travel with Marc Millon’. When not on the road Marc lives on the River Exe in Devon, England
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Until next time, Cin Cin!