Episode 859 Steve Raye interviews Silvano Brescianini, President of Consorzio Franciacorta in this installment of Get US Market Ready With Italian Wine People on the Italian Wine Podcast.
About today’s guest:
The Franciacorta Consortium is the body that guarantees and monitors Franciacorta production standards, as the first Italian wine produced exclusively with the bottle refermentation process to have obtained the Protected and Guaranteed Designation of Origin (DOCG) denomination in 1995. The consortium’s work takes various forms: safeguarding the brand and the area, promoting the product in ongoing work on the production regulations and standards, raising consumer awareness and promoting Franciacorta as an expression of an area, a wine and a production method. Founded on 5 March 1990, its head offices are in Erbusco, in the heart of Franciacorta. The consortium is presided over by Silvano Brescianini and has 121 wine estate members.
You can find out more about this guest by visiting:
Instagram: @Franciacorta https://www.instagram.com/franciacorta/
Facebook: @Franciacorta https://www.facebook.com/FranciacortaInt
Twitter: @Franciacorta https://twitter.com/franciacorta
Linkedin: @Consorzio Franciacorta https://it.linkedin.com/company/consorziofranciacorta
More about the host Steve Raye:
Steve Raye of Bevology Inc originally joined our weekly lineup with narrations from his book “How to get US Market Ready” – but everyone just loved him so much, we brought him back with this series of interviews that informs and inspires! Each week he speaks to industry professionals; guests who have gained valuable experience in the Italian wine sector and have insightful tips and stories that can help anyone who wants to learn about getting US Market Ready!
For more information on the host Steve Raye you can check out his website, Bevology Inc. here: www.bevologyinc.com/
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Until next time, Cin Cin!