Ep. 729 Natalya Meylunas | Get US Market Ready With Italian Wine People


Episode 729 Steve Raye interviews Natalya Meylunas of Fattoria della Aiola in this episode of Get US Market Ready With Italian Wine People on the Italian Wine Podcast.

About today’s winery:
Fattoria della Aiola is a historic wine estate situated in the heart of the original Chianti Classico wine zone near the village of Vagliagli and only 10 km away from Siena. The estate spans across 100 ha of gently sloping hills and winding roads in two communes – Castelnuovo Berardenga and Radda in Chianti. Vineyards take over one third of the estate – 36 ha planted at 350 – 450 m above the sea level. Another 10 ha are taken by olive trees. In addition to Chianti Classico DOCG and Toscana IGT wines, where Sangiovese grape is the king, we also produce Extra Virgin Olive Oil. Just like our wines, Fattoria della Aiola itself is a fascinating blend of traditional and modern, timeless legends and bold innovation.

For more information on today’s winery you can check out:

More about the host Steve Raye:
Steve Raye of Bevology Inc originally joined our weekly lineup with narrations from his book “How to get US Market Ready” – but everyone just loved him so much, we brought him back with this series of interviews that informs and inspires! Each week he speaks to industry professionals; guests who have gained valuable experience in the Italian wine sector and have insightful tips and stories that can help anyone who wants to learn about getting US Market Ready!
For more information on the host Steve Raye you can check out his website, Bevology Inc. here: www.bevologyinc.com/
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Until next time, Cin Cin!

Source by Italian Wine Podcast

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