Welcome to episode 752, another on the Road Edition With Stevie Kim, today she is continuing her conversation with Luciano Pignataro & Salvatore Salvo, owner of Salvo Pizzeria, in Naples, Italy. Join Stevie as she desperately seeks the best Pizza around! This episode is in Italian but if you need an English version, you can always visit www.italianwinepodcast.com/blog and read the script in English!
About today’s Pizzeria:
Tradition is the basis of the work of Francesco and Salvatore Salvo, from here we start and we always look at this, incessantly, but here we do not stop. For the Salvos, Neapolitan pizza is a culture to be safeguarded and developed and evolved, using all the tools, techniques and knowledge that the world of contemporary gastronomy can offer.
Consequently, the Neapolitan pizza Salvo is necessarily modern, adapted to the advancement of new discoveries in the kitchen, declined according to seasonality and raw materials, enhanced by combinations of refined and carefully studied ingredients, it is Neapolitan pizza today.
Salvatore Salvo and his brother Francesco have been passionately dedicating themselves to their work for years to carry on a tradition that has been handed down for three generations and to do so they started from the basics, studying and working on doughs and cooking, developing gastronomic and entrepreneurial ideas, looking ahead and looking around, not only in the world of pizza, but also in that of food and wine in general, arriving today to become the authoritative and modern voice of contemporary Neapolitan pizza, of the pizza of the future.
To learn more about this restaurant visit:
More about the host Stevie Kim:
Stevie hosts Clubhouse sessions each week (visit Italian Wine Club & Wine Business on Clubhouse), these recorded sessions are then released on the podcast to immortalize them! She often also joins Professor Scienza in his shows to lend a hand keeping our Professor in check! You can also find her taking a hit for the team when she goes “On the Road”, all over the Italian countryside, visiting wineries and interviewing producers, enjoying their best food and wine – all in the name of bringing us great Pods!
To find out more about Stevie Kim visit:
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Until next time, Cin Cin!