Italian Wine Podcast Episode 412: “Sangiovese, Lambrusco and Other Vine Stories” (La Stirpe del Vino) continues with Narrator Joy Livingston.
Molecular biology has only recently shed light on the Origins of Syrah, whose denomination has been in place since the nineteenth century.
One by one we visit the major grape varieties that have shaped the wine map of the world.
This is the English language version of the original Italian book, “La Stirpe del Vino,” written by Attilio Scienza and Serena Imazio.
Get to know the vines that produce the grapes used to make the wine you love, like you’ve never seen them before.