Ep. 142 Monty Waldin interviews Leonardo Raspini (Tenuta Raspini)

[ad_1]


In this episode Monty Waldin interviews Leonardo Raspini at the Tenuta Alzatura (part of the Cecchi family) in Montefalco, Umbria. Monty and Leonardo talk about the (in)famous Sagrantino’s tannins, the winery’s softer style of Sagrantino, and Sagrantino as a restaurant wine. Leonardo also discusses the U.S. and Northern European markets for Sagrantino and recommends some his old-time favorite wine and food pairings!
[ad_2]

Source by Italian Wine Podcast

Ep. 324 #iobevoacasa – LOCKDOWN SERIES | JC Viens and Umberto Bombana

Ep. 324 #iobevoacasa – LOCKDOWN SERIES | JC Viens and Umberto Bombana

Ep. 613 Azienda Agricola Foradori Pt. 4 | #EverybodyNeedsScienza

Ep. 613 Azienda Agricola Foradori Pt. 4 | #EverybodyNeedsScienza

Ep. 680 Gottfried Pollinger | Wine, Food & Travel With Marc Millon

Ep. 680 Gottfried Pollinger | Wine, Food & Travel With Marc Millon