Welcome to Episode 1553 in which host Victoria Cece interviews Sabrina Faricelli & Samuele Radica of Tenuta Arabona Organic Wines this week on The Next Generation.
The Next Generation where Victoria Cece interviews young Italian wine people shaking up the wine scene.
More about the winery
Tenuta Arabona, founded in 2006, is the prosecution of the farm that my parents, Pasquale and Dina, passionate winemakers, have created in the late 60’s.After completing my studies in farming, I have completely dedicated myself to the company by increasing its size and starting a slow and deep restructuring. The company, still family owned, covers an area of 20 hectares of vineyards and approximately 1.5 hectares of olive groves. I cultivate typical Abruzzo’s vines such as Montepulciano, Trebbiano, Pecorino, and international vine such as Chardonnay and Cabernet Sauvignon.
Since 1991 I adopted the methods of organic farming and, in 2006, with my wife Maria Antonietta, I realized a dream pursued for a long time: transform naturally all the products of our land, to offer to our customers a product of natural excellence.
More about the host:
Victoria Cece is a food and beverage storyteller whose curiosity is somewhere deep in a bowl of pasta or a bottle of wine. A fool for history, you can find her reading up about ancient grape varietals or wandering around a little Italian town eating everything in sight, under her alias Slutti Spaghetti.
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Until next time, Cin Cin!
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