Series

Ep. 570 Tommaso Bojola | Monty Waldin

Ep. 569 Alder Yarrow | Get US Market Ready with Italian Wine People

Ep. 574 Irene Graziotto | Steve Raye

Giro D’Italia 2021 Between Wine And Food By Marc Millon – Tappa 4, 5, 6 & 7

Natural Wines: The Good, The Bad And The Ugly | Special Saturday Clubhouse

Ep. 568 #everybodyneedsabitofscienza | Michela’s Question

Ep. 567 Will Blackmon | Wine Business Talk With Colangelo & Partners

Ep. 566 Dame Tonya Pitts | Voices

Giro D’Italia 2021 Between Wine And Food By Marc Millon – Tappa 1,2,3

Ep 565 Carlo Cignozzi | Monty Waldin

Ep 564 Paul Mabray | Get US Market Ready With Italian Wine People

Acinatico: Mystery Behind The 1928 Veronese Ricioto | Clubhouse