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Italian Wine Podcast

If there are areas where we can improve please let us know. For example, one attentive listener pointed out that we were not on Stitcher (thank you!), and we were able to follow up and make the connection. Also, we hear that background noise can get a bit distracting in some episodes. We’ll work on our post production skills to improve sound quality, but sometimes, in order to catch an interview, we have to record in conditions that are not ideal for background noise. Feel free to use our survey form although, if you want us to know immediately how badly we pronounced Mourvèdre, your ALL CAPS TWEET will get here sooner! We welcome all of it, especially the fire-Producer-J-and-bring-back-Giulia messages!

Italian Wine Podcast - Top 30 Wine Podcast

Listen to the Latest Episodes

December 5, 2018

Ep. 159 Monty Waldin interviews Michaela Morris (Wine Educator & VIA Italian Wine Expert)

In this episode Monty Waldin interviews Michaela Morris, wine educator from Canada and Vinitaly International Academy Italian Wine Expert. Michaela tells Monty about how she got […]
December 3, 2018

Ep. 158 Monty Waldin interviews Jeanette Servidio (Campo alle Comete)

In this episode Monty Waldin interviews Jeanette Servidio, CEO of Campo alle Comete, a winery in the Bolgheri area and a recent acquisition of the Capaldo […]
November 28, 2018

Ep. 157 Monty Waldin interviews Elisabetta Geppetti (Fattoria Le Pupille)

In this episode Monty Waldin interviews Elisabetta Geppetti owner of Fattoria Le Pupille in the Morellino di Scansano area, in Tuscany. Elisabetta tells Monty about the […]
November 27, 2018
Richard Kershaw

Ep. 156 Monty Waldin interviews Richard Kershaw MW (Kershaw Wines, South Africa)

In this episode Monty Waldin interviews Richard Kershaw MW and owner of the Kershaw Wines in South Africa. Monty’s long time friend Richard talks about the […]

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Subscribe, hit like, recommend the show to a friend, chat us up on the tweets, and generally join the conversation – every bit helps. If you’re ready to make a monetary contribution, even a small amount will help offset equipment and production costs such as microphones, cables, web hosting, travel, audio editing/post production, and Producer J’s merende. Did you know that it takes at least one brioche all’albicocca to edit each episode of the Italian Wine Podcast? Now, for a limited time, get a complimentary paperback copy of the new book Jumbo Shrimp Guide to Italian Wine when you donate any amount to the Italian Wine Podcast. When donating, make sure to provide a mailing address so we know where to send the book! We’ll update this page along with our social media accounts when copies run out. Thanks for listening to the show and for supporting the Italian Wine Podcast.

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Your Feedback Helps

If there are areas where we can improve please let us know. For example, one attentive listener pointed out that we were not on Stitcher (thank you!), and we were able to follow up and make the connection. Also, we hear that background noise can get a bit distracting in some episodes. We’ll work on our post production skills to improve sound quality, but sometimes, in order to catch an interview, we have to record in conditions that are not ideal for background noise. Feel free to use our survey form although, if you want us to know immediately how badly we pronounced Mourvèdre, your ALL CAPS TWEET will get here sooner! We welcome all of it, especially the fire-Producer-J-and-bring-back-Giulia messages!

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