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Italian Wine Podcast

If there are areas where we can improve please let us know. For example, one attentive listener pointed out that we were not on Stitcher (thank you!), and we were able to follow up and make the connection. Also, we hear that background noise can get a bit distracting in some episodes. We’ll work on our post production skills to improve sound quality, but sometimes, in order to catch an interview, we have to record in conditions that are not ideal for background noise. Feel free to use our survey form although, if you want us to know immediately how badly we pronounced Mourvèdre, your ALL CAPS TWEET will get here sooner! We welcome all of it, especially the fire-Producer-J-and-bring-back-Giulia messages!

Italian Wine Podcast - Top 30 Wine Podcast

Listen to the Latest Episodes

March 12, 2019

Ep. 182 Monty Waldin interviews Matteo Lunelli (Cantine Ferrari)

In this episode, Monty Waldin interviews Matteo Lunelli who leads Cantine Ferrari and Gruppo Lunelli, both crucial and historic players in the Italian wine industry particularly […]
March 11, 2019

Bonus Track | Italian Wine Podcast Second Birthday

In this short bonus track, the Italian Wine Podcast host Monty Waldin talks about the second anniversary from the release of the first Italian Wine Podcast […]
March 6, 2019

Ep. 181 Monty Waldin interviews Simon Taylor (Stone, Vine & Sun)

In this episode Monty Waldin interviews Simon Taylor, wine merchant at Stone, Vine & Sun in Winchester, UK. Simon tells Monty about what is trendy in […]
March 5, 2019

Ep. 180 Monty Waldin interviews Andrea Sartori (Casa Vinicola Sartori)

In this episode Monty Waldin interviews Andrea Sartori, whose family owns Casa Vinicola Sartori in the Veneto region in the North of Italy, near Verona. Andrea […]

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Subscribe, hit like, recommend the show to a friend, chat us up on the tweets, and generally join the conversation – every bit helps. If you’re ready to make a monetary contribution, even a small amount will help offset equipment and production costs such as microphones, cables, web hosting, travel, audio editing/post production, and Producer J’s merende. Did you know that it takes at least one brioche all’albicocca to edit each episode of the Italian Wine Podcast? Now, for a limited time, get a complimentary paperback copy of the new book Jumbo Shrimp Guide to Italian Wine when you donate any amount to the Italian Wine Podcast. When donating, make sure to provide a mailing address so we know where to send the book! We’ll update this page along with our social media accounts when copies run out. Thanks for listening to the show and for supporting the Italian Wine Podcast.

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Your Feedback Helps

If there are areas where we can improve please let us know. For example, one attentive listener pointed out that we were not on Stitcher (thank you!), and we were able to follow up and make the connection. Also, we hear that background noise can get a bit distracting in some episodes. We’ll work on our post production skills to improve sound quality, but sometimes, in order to catch an interview, we have to record in conditions that are not ideal for background noise. Feel free to use our survey form although, if you want us to know immediately how badly we pronounced Mourvèdre, your ALL CAPS TWEET will get here sooner! We welcome all of it, especially the fire-Producer-J-and-bring-back-Giulia messages!

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